Mochinut – Park City, UT: Hours, Menu & Directions

Opening hours

Mountain Time

Opening hours have not been published for this bakery yet. Know the hours? Send them to us.

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1241 Center Dr Ste L150, Park City, UT 84098

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Address1241 Center Dr Ste L150, Park City, UT 84098

StyleDonut shop

CountySummit County

Time zoneMountain Time

From city center1.9 mi west

About Mochinut

Mochinut is a donut shop at 1241 Center Dr Ste L150, roughly 1.9 mi from downtown Park City, heading west.

It is one of 12 bakeries and sweet shops we list in Park City. Nearest alternative: Great Harvest Bread Co. at 6541 N Landmark Dr, 0.6 mi away.

We have not been able to confirm a full weekly schedule for Mochinut yet, so it is worth checking before a special trip. Bakeries often sell out of popular items by early afternoon.

This is one of 51 locations of the same brand in our directory.

At a glance

Listed as	Donut shop
Bakeries in Park City	12
Nearest bakery	0.6 mi
Brand locations	51

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What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Chocolate iced ringClassic yeast ring with a smooth layer of chocolate frosting on top; pillowy dough with a fudgy, cocoa-forward finish.
Maple barLong rectangular raised donut spread with maple-flavored icing; soft, chewy dough and a sweet, faintly woody topping popular on the West Coast.
Sprinkle ringYeast-raised ring topped with vanilla or strawberry icing and a heavy scatter of rainbow sprinkles that add a light crunch.
Glazed twistTwo strands of yeast dough twisted together, fried and glazed, giving more chewy edges and glaze-catching crevices than a standard ring.

Cake donuts

Red velvet cake donutCrimson cake donut with mild cocoa flavor and tangy cream cheese icing, often finished with a sprinkle of red cake crumbs.
Buttermilk barRectangular buttermilk cake donut with a crisp, glazed shell and a tangy, close-grained center that pairs well with drip coffee.
Old-fashionedSour cream cake donut with cracked, craggy edges that fry extra crisp, finished with a glaze that pools in every fissure.
Blueberry cakePurple-flecked cake donut flavored with blueberry and glazed all over; moist, close crumb with a fruity, slightly jammy taste.

Filled donuts

PB&J donutYeast donut filled with grape jelly, topped with peanut butter icing and chopped peanuts for a sweet-salty lunchbox nod.
Boston creamRound yeast shell piped full of vanilla custard and topped with glossy chocolate frosting, echoing the classic Boston cream pie.
Jelly-filledSugar-dusted pillow of fried dough filled with raspberry or strawberry jelly that tends to escape with the first bite.
Bavarian creamYeast donut filled with a thick, pudding-like Bavarian cream and dusted with powdered sugar; rich, cool and lightly vanilla.